Easy, delicious breakfast

I love potatoes in all forms. So when I found a recipe for a breakfast potato, I was so super excited. 

Here's what you need:

Russet potatoes 

Eggs

Shredded cheese

Bacon

Butter

Scallions 

Cool the potatoes in the microwave. Once done, slice off the tops and scoop out the centers carefully. You don't want to puncture or tear the skin. Add in the butter, the egg and all the toppings you want along with seasonings. 

Bake at 350 for 20-25 minutes. I recommend putting foil down on your pan or spray it with oil. 

These little beauties are amazingly tasty! 

Bon appetite!