Thursday, October 9, 2014

Quick, delicious, easy dinner

My hubs and I are a pretty much over the jet lag from our trip. However, we came home with colds. Boo. Those are on the mend. My point is, trying to make dinner while tired is hard. Here's a super simple and very delicious meal!
Take 1.5 pounds of boneless, skinless chicken breast, slice up a yellow onion and some carrots. Or whatever veggies you want. Through into a deep skillet with olive oil and cook chicken through. 
Next, dump this in. Simmer for 10 minutes. Serve chicken mixture over rice. I used white rice. Sooooo yummy! I found the sauce at Raleys. Delicious, hot, fast and easy. 

Enjoy! 

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